Web resources

Last changed on Wed, 12/31/1969 - 16:00
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Community
Documenting Latino Food Establishments
Category
Web resources
Summary
El Paso Food Voices is a collection of food stories gathered from home cooks, professional chefs, restaurant owners, community educators, and others from across El Paso, Texas.
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Community
Documenting Latino Food Establishments
Category
Web resources
Summary
A tour of Southern California's taco trail, visiting cultural touchstones in the evolution of the Mexican snack in America.
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Community
Documenting Latino Food Establishments
Category
Media, Web resources
Summary
Chef Claudette Zepeda-Wilkins opens her new restaurant, El Jardín, in San Diego. Inspired by the traditions of generations of Mexican women and combining regional heirloom ingredients from across Mexico, Zepeda-Wilkins takes a huge risk to elevate the cui
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Community
Documenting Latino Food Establishments
Category
Web resources
Summary
A taco food blog from L.A. Taco
Community
Documenting Latino Food Establishments
Category
Web resources
Summary
Food story about making tortillas.
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Community
Documenting Latino Food Establishments
Category
Web resources
Summary
Orange County food blog.
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Community
Documenting Latino Food Establishments
Category
Archive, Media, Web resources
Summary
Martins Comida Chingona is a local Mexican food restaurant located on 4th Ave in Tucson AZ History pin tour:
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Community
Documenting Latino Food Establishments
Category
Web resources
Summary
A well-known Tucson restaurant that has been serving Mexican food since 1952. The establishment made headlines in 1999 when then-President Bill Clinton visited. The restaurant has had many famous guests, including movie stars, athletes, and politicians.
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Community
Documenting Latino Food Establishments
Category
Web resources
Summary
This charming, authentic Mexican restaurant opened its doors in 2012.
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Community
Documenting Latino Food Establishments
Category
Web resources
Summary
A Tucson Mexican food establishment serving creative margaritas and cocktails, house-made salsas and tortillas, and historic dishes from Central Mexico.